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Hi, everyone. I'm Noreen and welcome back to my kitchen today

We're going to show you how to make your very own homemade versions of instant oatmeal packets

I put mine in Jelly Jars, but that's because it eliminates waste

And it helps them stay a little bit fresher, and you can pop them on your shelf label them, and you're good to go

We're doing these today in classic flavors such as apples and cinnamon

raisins and spice

Maple brown sugar and a little bit non traditional flavor of a banana and peanut butter, so let's go see how these all come together

All right, we're Gonna make some homemade

Instant oatmeal packets these are great and very easy to put together and

The best part is you get to control the ingredients that go in here, and you know everything that goes in here?

so you get to

actually

Select from your favorite things and the best things that you can possibly find to put in these packets for you or your kids

What you're gonna start off with is you need ten cups of rolled oats now these are whole rolled oats old-fashioned oats?

And I buy mine in bulk I buy them in a ten

gallon or ten pound

Bucket and I usually get the august and farms brand I will leave a link down below to the kind that I buy of that

Ten cups you're going to take three and you're going to grind them into a powder

And this is going to help make them instant

It's gonna help them to be creamy, and it's gonna help them to be more dense, and it's gonna really really make them a nice

So I just ran those through my ninja Blender

I did two cups and then I did one cup so what we're gonna do is we're just gonna take this is seven cups

Of rolled oats, and here's three cups that I ground into a powder go ahead and stir this up

And this is Gonna be our base

One-third of a cup of your oat mixture goes into each one of these jars. I have this is

Dried whole milk powder

This you can find in the latin food section of your grocery store, you can also order on Amazon

I will go ahead and leave a link down below for you. Anything you see me use today

I will be leaving links to where you can find it on Amazon

It's "Fortificada" that's right fortified, but the the thing about this Nido is it's whole milk powder. It's not

Nonfat dry milk Powder, okay

So I'm gonna put a tablespoon of this whole milk powder in each one

But I'm Gonna add a little bit of salt

I really do find that the oats need a little bit of salt, so we're gonna do a quarter of a teaspoon

And I'm just using Kosher salt here

So that's pretty much your base

for everything

then we're Gonna go ahead and

we'll

Fruit these up now

Usually you get raisins inside and spice like two tablespoons

Or you can do it however you like

If you buy it in the store, you ain't getting two tablespoons of raisins. I can tell you that right now

raisins and

cinnamon you Gotta have cinnamon

so we're gonna put a half a teaspoon of

cinnamon

Just like that

As easy as that one is okay. We're going to put two teaspoons of Chia seed in here. This is gonna serve two purposes for

Nutrition, and it's gonna help thicken things up, and it's super good for you, right got lots of fiber

It's gonna make you feel fuller for longer and we're also Gonna add 2 teaspoons of Golden Flax meal

Well, this is Golden Flax seeds that have been ground up into a meal. What else do we usually get?

We use apples and cinnamon. That's right. Let me find my

There we go

Freeze-dried Apple slices you can use dehydrated apple slices if you have home home dehydrated apples

Go ahead and use those just chop them up. I have these from Valley food storage

Okay, you can put as much or as little in here as you like on these ones with the freeze-dried fruit

I do recommend that you air a little bit on the

Side of more water when you make it

there

and that's all you need there put as little or as much as you like and

We're gonna add some more cinnamon here actually I'm gonna add apple pie spice. I know it's here

It's here

Like a pile of stuff rick and pan over here and show you I have a giant pile of stuff. No joke

There's our apple pie spice. So we're gonna go ahead and add two teaspoons of the chia seed

two teaspoons of the Flax meal

when you want maple and brown sugar

We're gonna go ahead and add the Chia and the flax seed first

There we go

then we're gonna add some brown sugar you can use whatever sugar you like, but since this is brown sugar and cinnamon a

Brown sugar maple brown sugar sorry this is maple Brown sugar oatmeal. We're Gonna add a tablespoon of

Brown sugar and then we're Gonna add a tablespoon of maple sugar. I got this on Amazon, too

And all it is it is

Boiled down crystallized maple syrup. It's really yummy

There you go your very own maple brown sugar oatmeal. That's super boosted with superfoods. Hey guys

I'm getting so ahead of myself

These other two the apple and and cinnamon one add some brown sugar in there, and you can control this sugar

It's entirely up to you

You don't have to put a tablespoon

but we've got our raisin and spice and

everything nice and our apples and cinnamon

And I'm just gonna go ahead, and I'm not perfect. I'm far from it. We realized it before it was too late

but I said we were gonna make bananas and peanut butter, so

again, let's put a tablespoon of Brown Sugar A

teaspoon One and a teaspoon to

Chia seed and teaspoon 1 and teaspoon to a flax meal excellent then

We get into the fancy stuff

Peanut butter Powder you can easily find this in your grocery store near the peanut butter table spoon of peanut butter powder

Some freeze-dried bananas bite slices. This is also Valley food storage

This is what they look like

And you can put as much or as little

Alright, we're going to go ahead and prepare a packet for you now

I just mixed this up in the bowl, but this is maple and brown sugar

That's the one that rick decided

he wanted to eat because he knew that if I made it someone would have to eat it, so

We have some hot water one cup of hot water and you

Can see it's already starting to rehydrate in there and depending on how thick you like your oatmeal then you're Gonna want to

Accommodate the the water at that point

so just go ahead and stir and then let this sit for

Five minutes or so and then it's Gonna get nice and creamy

There you have it. This is our prepared maple and brown sugar oatmeal

You can see how thick it got and that

Is because the oats have absorbed that liquid and the chia seeds are helping it along?

This is super boosted folks. You are going to really get some good nutrition in yourself and in your family of

Course it's up to you

You don't have to add the Chia or the flax you can just make it plain

Whatever you have on hand is gonna work you can just make a whole bunch of plain ones

And then you can dress them as you like after you cook them up and your family can customize their individual portions

No, biggie. This is just an easy way to do it yourself, and then you know what's in there

Like I said rick chose the maple and brown sugar Flavor, so we mix that up in the Bowl

And I'm gonna have him give this a taste

What do you think that's pretty good it tastes like maple and Brown sugar hMM

It really does

mmm, if you have a food storage

this is a great way to rotate out your stock and

A great way to get it in your family, and we're going to be doing a couple more videos

Where we're Gonna show you

two other

different versions of the oatmeal

One with four different chocolate ones and one with four different fruit and cream ones so stay tuned for those

Because I think you're gonna love them, and I know that you're just gonna love having these available

And they're homemade and like I said you know what's inside

So I hope you enjoyed today's video

if you did

Please consider giving me a thumbs up if you're new to my kitchen welcome. It's always a pleasure

please consider hitting the subscribe button and if you are a tried and true member of the noreen's kitchen family

Remember to hit that bell notification button because we don't want any of you to miss out on all the real food for real people

Real easy recipes that we present all the time right here on our YouTube channel and straight from our kitchen

I hope you give these homemade instant oatmeal packets a try and I hope you love them and until next time I'll see you

For more infomation >> Homemade Instant Oatmeal "Packets" ~ Classic Flavors ~ Tasty Budget Breakfast ~ Noreen's Kitchen - Duration: 10:35.

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[Tigers Episode] The classic arcade game! Shy plays Minesweeper and talks - Duration: 4:56.

For more infomation >> [Tigers Episode] The classic arcade game! Shy plays Minesweeper and talks - Duration: 4:56.

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Classic Car Reviews: Lamborghini Countach (1974 - 1990) - Duration: 7:35.

Classic Car Reviews: Lamborghini Countach (1974 - 1990)

Introduction. The Lamborghini Countach was a supercar icon from the moment the first prototype appeared at the Geneva Motor Show in 1971.

After a serious amount of work, the production version went on sale at the end of 1973, after losing a litres engine capacity and sprouting ducts and vents to aid cooling.

With its dramatic wedge style, scissor doors and a claimed maximum speed approaching 200mph from its 375bhp V12, the Countach was a concept car for the road.

But despite its otherworldy looks, it was also dynamically much more complete than the Miura - with more grip in the bends, and far more stable high-speed cruising.

In 1978, Lamborghini unveiled the Countach LP400S. It was the first serious revision, but were considered highly appropriate considering that wit all that performance, the original car wore relatively skinny tyres.

In S-specification, the Countach was now fitted with low-profile Pirelli P7s, and a new bodykit was required to make the wider wheels fit.

The entire suspension geometry was changed to cope with the very wide rear wheels, while that over-the-top rear wing began to make an appearance on owners cars.

In 1982, the Countach received a larger engine in order to claw back some of the lost high speed performance that had been lost when that bodykit was fitted.

Lamborghini dabbled with a turbo-charged version of the V12 40-Litre engine, but the project as abandoned in an early stage in favour of expanding the engine.

When the LP500S appeared, it had gained 800cc and a mere 10bhp (claimed), but the increase in torque had huge benefits on driveability. But better was to come in 1985, when the LP500S was upgraded to QV specification.

The newly-enlarged 5167cc Quattrovalvole engine, designed by Giulio Alfieri, saw power leap to 455bhp and acceleration was once again shattering, blowing the new Ferrari Testarossa into the weeds.

And this was - by far - the best Countach of them all. The final revisions came in 1988 to celebrate the 25th anniversary of the founding Lamborghini.

The Countach Anniversary turned out to be the best-selling Countach of them all with 667 units made - visually it was a retrograde step (despite new bodykit styled by Horatio Pagani), and there was no more power than the QV, but the newly luxurious interior clearly struck a chord with late-80s supercar buyers.

Watch. Watch out for rust - if a Countach isnt stored proplerly, it will corrode quckly and comprehensively. All body panels are available, with the factory still able to supply them - at a cost.

The most rusty areas are the front wings, and the bodykit of S cars and later can hide quite a few evils.

It goes without saying that accident damage is an ever-present problem. Fine, if the repairs have been done correctly - but scary if not.

Body panel fit quality of factory cars is good, so if you have uneven shutlines, have a good delve into its history. Chassis corrosion is also an issue, so check its spaceframe very closely indeed.

Does the aircon work? It needs to, due to the cabin doing a passable impression of a greenhouse on summer days.

A good aircon specialiast will find no problems with a Countach, and will often advise to change all hoses as well as fitting a more efficient compressor. Expensive, but worth it.

The V12 is strong and surprisingly rugged if looked after properly. And that means specialist care. Check when the valve clearances were last adjusted - its a big job, and not everyone is that thorough in their servicing regimes.

Oil needs changing every 6000 miles, and needs to to be of a high quality semi-synthetic variety. A Lamborghini V12 shouldnt burn oil, and if it does, be prepared for a nasty surprise. Full rebuilds are of the order of £15,000.

If theres oil around the sill area, check that the lubricant pipe that runs from the radiator back to the engine is in one piece. Its a £1000 job to replace them - and they do wear out with age.

If the engine misfires or coughs, budget to replace the electronic ignition system with something more modern - the Magnetti Marelli module fitted as standard will be worn out by now.

Gearbox is rugged, but rumbling bearings are worth listening for. Higher pitched whining will be the worn gears - but youll be unlucky to encounter this. Budget on £10,000 for a gearbox rebuild.

Clutch life is limited - bank on 20-000-40,000 miles, and to replace the whole lot is an engine-out job, which will come to £5000-10,000 depending on the model.

Rear suspension is complex, and costly to rebuiild at around £2000 (because of its rose-joints), but it needs to be tip-top, given the performance potential. Easiest way to tell? Snap oversteer.

Brakes are straightforward, but check that the rear discs are okay, as the handbrake has a separate pair of calipers, and they are prone to seizing.

For more infomation >> Classic Car Reviews: Lamborghini Countach (1974 - 1990) - Duration: 7:35.

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Overview of Explain Everything - Classic Features - Duration: 4:32.

Do you want to use Explain Everything to share what you know?

Here is a quick tutorial on what you need to know.

You can start with a blank canvas using a template using the plus sign on the top left

of the screen.

You can also load a PDF, image or Powerpoint Slideshow using "From Pictures or Documents.

You can load a document from one of the local or cloud storage services listed below.

Here is a quick review of Some of the tools: Hand tool allows you to move things around.

Pinch an item to zoom in or out & move it around.

Insert tool allows you to add various items such as images, clip art & videos.

Pen tool allows you to change size of pen, change to pencil, add a ruler, fill your drawing

and change your stroke and fill colors.

Eraser tool allows you to choose different levels of erasing.

Choice your size of eraser, if you want to erase only active drawings, erase all drawings

and erase with images.

Fill tool.

Choose a color.

Tap a color again to change the 5 available colors.

Then you can fill any shape.

Shape tool allows you to customize the shape, draw a custom shape, add shadow and change

colors.

Text tool - Tap "A" to select.

Touch where you want to type on screen.

Customize the text on bottom of the screen.

Move it around as needed with the hand tool.

Scissor tool - Use to select and duplicate a section of the canvas.

Tap the icon twice to choose rectangular scissor tool or free hand scissor.

Delete tool - Tap "X" in menu.

Select item on screen.

Tap the red X on the top right corner of selected item.

Laser Pointer - Tap once to use, tap twice to change the laser pointer style.

Inspector tool - Tap the "box with an i".

Select all of the items you want to interact with.

Use the inspector box that comes up to group, flip, arrange and lock all of the selected

items.

One popular application of Explain Everything is the ease it allows you to make engaging

videos: 1.

Press red circle (record) to record all screen movements and your voice.

Press the two bars (pause) to stop recording.

2.

Select the timer to see your timeline.

Your time has two layers, your drawing layer and your sound later.

You can edit different parts out by holding your finger on various parts.

You can also lock individual layers.

This will allow you to dub on top of your previous drawing or keep your audio and redo

your drawing layer.

3.

Press the top right "+" to create more pages.

Once you have multiple pages, you can press ">" right arrow button on the right side

of the screen to move to the next slide.

Repeat editing and narrating on this and every other slide.

4.

Finished?

Select the Export button to save and share.

Select an Exported Name.

Choose how you want to save it.

In this case, select video.

Choose to save the video to your iPad by selecting "Photos" or in our cloud based service

by selecting Box or to the world with YouTube.

5.

Give time for the video to prepare and/or upload.

The longer the video, the longer it will take to export.

Various settings, such as resolution and quality, will also dictate how long the video will

take export.

Now you know the tools to get started, so that you can creatively share what you learn.

If you need more support, there are many great resources on the support section of Explain

Everything's website.

Happy Explaining.

For more infomation >> Overview of Explain Everything - Classic Features - Duration: 4:32.

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(HOT TODAY) $228 Million In Sales Classic Cars For Sale. - Duration: 3:44.

(HOT TODAY) $228 Million In Sales Classic Cars For Sale.

228 million Dollars in sales